Alfa Forni sada Hybrid 4 Pizze (Futuro) Steel

Outdoor pizza oven with hybrid wood and gas fuel system, reaching 500°C in just 15–20 minutes for authentic, crispy pizzas. The spacious 80 x 60 cm cooking surface accommodates up to four pizzas or 4 kg of bread, making it ideal for gatherings and professional use.

Advantages

Switch seamlessly between wood and gas with the patented Alfa Forni burner, giving you the smoky flavour of wood or the convenience of gas. Durable double-wall stainless steel construction with refractory brick floor ensures excellent heat retention and even cooking. Integrated thermometer and adjustable flue control allow precise temperature management for perfect results every time.

Suitable for

• Outdoor pizza making for families and friends
• Professional chefs and catering events
• Baking bread, roasting meats, and other wood-fired dishes
• Countertop or built-in installation (requires separate base/stand)

Key specifications

• Fuel Type: Hybrid (Wood & Gas)
• Cooking Capacity: 4 Pizzas or 4 kg bread
• Cooking Surface Dimensions: 80 x 60 cm
• Max Temperature: 500°C (1000°F)
• Heat-up Time: 15-20 minutes
• Exterior Material: Stainless Steel
• Cooking Floor Material: Refractory Bricks
• Insulation: Ceramic Fiber
• Chimney Diameter: 150 mm
• Integrated Thermometer: Yes
• Gas Compatibility: LPG (Propane/Butane)
• Pizza Size Capacity: Up to 30 cm diameter
• Country of Origin: Italy

Recommendations

For the best experience, use seasoned hardwood for wood-fired flavour or connect to an LPG cylinder for effortless gas cooking. Allow the oven to preheat fully before baking to achieve the perfect crust. Clean the stainless steel exterior with a soft cloth and mild detergent; avoid abrasive cleaners on the refractory floor.